The secret to making a truly outstanding ribeye steak on your grill is to follow what is called the reverse sear method. Our best grilled ribeye steak recipe uses two types of heat both indirect and direct to evenly cook a steak on the inside while still giving you a beautiful char on the outside.
Pin On Steak
Wrap tightly and refrigerate at least 1 hour or up to 24 hours.
Steak recipes grilled ribeye. Brush the oil on both sides of the steaks and place each steak on a large sheet of plastic wrap. Place the seasoned steaks on the hot grill and cook them for 4 to 5 minutes on the first side. Brush the steaks on both sides with oil and season.
Before grilling set the steak out for 30 minutes so it can come to room temperature. Add the steaks and turn to coat. Grill steaks rotating once to create hatch marks until well-browned on the outside and cooked to desired doneness 6 to 7 minutes per side on a charcoal grill or 8 to 9 minutes per side on a gas grill for medium-rare about 125 degrees.
Place rib-eye steaks on a large platter and season with rub on all sides. At least 4 hours or up to 48 hours before you want to eat prepare your steak by rubbing it with a ton of kosher salt. Preheat a grill to high heat.
Wonder why you need a two-zone setup. Then flip them over and continue cooking them until they are done to your liking. In a shallow dish combine soy sauce onions brown sugar garlic ginger and pepper.
Ive found its the best way to cook ribeye. Transfer seasoned steaks to the hot grill and cook for 4 to 6 minutes on each side for. On a plate season steak generously with salt and pepper.
Generously season both sides of steaks with salt and pepper. A thick and perfectly charred ribeye steak dripping with a mound of flavored butter. Heat a gas grill to high prepare a hot charcoal fire until the coals form white ash or heat a broiler.
In a large cast-iron skillet over medium high heat oil until very hot. Heat a medium cast iron skillet over medium high heat until very hot about 1-2 minutes. Prepare your ribeye steak.
About 20 minutes before grilling remove the steaks from the refrigerator and let sit covered at room temperature. How to Cook Ribeye Steak on the Grill Liberally season your ribeye with kosher salt and freshly ground black pepper making sure all sides of the steak are covered. The Best Steak Marinade for Grilled Rib-Eye Steaks Recipe Directions -Rib Steaks How to cook.
Place ribeye steaks on the grill Cook over direct heat for 4-5 minutes on each side for medium rare. Rub the spice mixture on both sides of steaks. If your steaks are close to being done you can move them over to the cold side of the grill.
Let sit up to 30 minutes to let steak come to room temperature. Ribeye steaks contain great marbling which makes them one the most delicious steaks to grill. A very special meal for special occasions or as an everyday surprise.
Drain and discard marinade. Using paper towels pat both sides of the steak dry. Top with compound butter.
Learn how to grill ribeye steak that is juicy and tender with perfect sear marks on the outside. Its so primal and so simple but ever so satisfying. Cover and refrigerate 8 hours or overnight.
Its one of the most classic and crave-inducing meals. Transfer to a platter. The complete guide to grilling a Ribeye steak at home like a professional pitmaster.
April 19 2019 by Chef Dennis Littley 54 Comments. Grilling ribeye steak is incredibly simple and a wonderful way to enjoy a restaurant-quality meal at home. This cooking guide covers the pro barbecue tips you need to know the best tools for cooking your steak and step by step directions to make sure your ribeye comes out perfectly juicy and tender every time.
Prepare your grill I highly suggest a charcoal grill. For this ribeye steak recipe dont be afraid to brown the garlic to a proper golden hue and develop deeper flavors in the browned butter. Heat your grill to high.
Nothing beats a good ribeye and nothing beats a steak grilled over charcoal. Wrap the steak in plastic wrap then chill for 12 hours or overnight. Home Recipes How to Grill a Steak House Style Ribeye Steak.
For 1 pound of steak I used 2 teaspoons kosher salt one teaspoon per side and make sure to get the edges too. Season generously with 1 14 teaspoons salt and 12 teaspoon pepper. With simple tips to cook the best grilled ribeye steak recipe youll become a grilling pro in no time.
But even if you cook over a propane grill you can still use my tips to turn your ribeye into a steak house style steak. But alternatively you can use a gas grill or grill pan on the stove. Learn How to Grill a Ribeye Steak on a Gas Grill with these easy to follow step by step photo instructions for delicious results.
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